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Cheesy Beef-Stuffed Baked Potatoes
Cheesy Beef-Stuffed Baked Potatoes

Cheesy Beef-Stuffed Baked Potatoes

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Cook Minutes 1 Hr 15 Min
Prep : 45 Min Cook: 30 Min
Looking for a comforting side-dish recipe? Our Cheesy Beef-Stuffed Baked Potatoes recipe is one you'll definitely want to try! Baked potato shells are stuffed with a mixture of mashed potatoes, cooked ground beef, taco seasoning mix and shredded Mexican-style cheese until golden brown.
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8 Servings
Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
4 large baking potatoes (2 lb./900 g)
1/2 lb. extra-lean ground beef
1 onion, finely chopped
1 Tbsp. (about 1/4 of 35-g pkg.) 30%-less-sodium taco seasoning mix
1 cup Cracker Barrel Finely Shredded 3 Cheese Mexicana Cheese, divided
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How do I make it ?
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Step 1
Heat oven to 375ºF
Step 2
Prick potatoes; place on baking sheet sprayed with cooking spray.
Step 3
Bake 1 hour or until tender. About 30 min. before potatoes are done, brown meat with onions in large skillet on medium heat, stirring occasionally. Stir in taco seasoning mix; cook 5 min., stirring frequently. Add 1/2 cup cheese; cook 2 to 3 min. or until melted, stirring frequently. Remove from heat.
Step 4
Cut potatoes lengthwise in half. Scoop out centres, leaving 1/4-inch-thick shells. Add potato flesh to meat mixture; mix lightly. Spoon into potato shells; sprinkle with remaining cheese. Return to baking sheet.
Step 5
Bake 5 min. or until cheese is melted.
Kraft Kitchen Tips!
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Make it Easy
When scrubbing the potatoes, use a rough-textured bathing or exfoliating bath glove made especially for use in the kitchen. The glove cleans away dirt but is relatively gentle so won't scrub away the potato skin.
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Nutrition
Calories
180
Calories From Fat
0
% Daily Value
Fat 6 g
Saturated fat 2.5 g
13 %
Cholesterol 30 mg
Sodium 140 mg
6 %
Carbohydrate 22 g
Fibre 2 g
Sugars 2 g
Protein 11 g
Vitamin A
2 %
Vitamin C
15 %
Calcium
10 %
Iron
10 %
Servings
8 servings, 1 stuffed potato half (145 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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