Close
user profile
Kraft User
header language image
français
My Favourites
Shopping List
Close Icon
Cheesy Breakfast Buns
Cheesy Breakfast Buns

Cheesy Breakfast Buns

3 Review(s)
Healthy Living
Cook Minutes 37 Min
Prep : 10 Min Cook: 27 Min
Looking for an egg recipe to serve at your next brunch get-together? How about an easy, yet impressive, baked egg dish? These cheesy breakfast buns feature eggs in a whole new way!
Add To Favourites Icon
What do I need ?
Select All
4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 Tbsp. Kraft Calorie-Wise Zesty Italian Dressing
1 cup sliced fresh mushrooms
2 cups baby spinach leaves
4 whole wheat kaiser buns (unsplit)
50 g deli reduced-sodium ham, chopped
3/4 cup shredded Cracker Barrel Light Medium Cheddar Cheese, divided
4 eggs
Add To Shopping List
How do I make it ?
Select All
Step 1
Heat oven to 375ºF.
Step 2
Heat dressing in large skillet on medium-high heat. Add mushrooms; cook and stir 3 to 5 min. or until tender. Stir in spinach; cook 2 to 3 min. or until liquid is evaporated, stirring frequently. Remove from heat.
Step 3
Cut thin slice off top of each bun; hollow out inside, leaving 3/4-inch-thick shell. Reserve removed bread and tops for another use. (See tip.) Place buns on baking sheet. Fill with layers of meat, 1/2 cup of the cheese and the vegetable mixture. Crack 1 egg over filling in each bun; cover with foil.
Step 4
Bake 15 min. or until eggs are set; top with remaining cheese. Bake, uncovered, 3 min. or until cheese is melted. Let stand 3 min. before serving.
Kraft Kitchen Tips!
krKitchenTipAndSymbol
How to Use Leftover Bread
Use the removed bread and bun tops to make fresh bread crumbs. Place in blender, then use pulsing action to form fine crumbs. Use to prepare your favorite meatloaf or meatballs, or mix with melted butter and use as casserole topping.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
220
Calories From Fat
0
% Daily Value
Total fat 10 g
15 %
Saturated fat 4 g
20 %
Cholesterol 205 mg
Sodium 510 mg
21 %
Total carbohydrate 18 g
6 %
Dietary fibre 3 g
12 %
Sugars 3 g
Protein 16 g
Vitamin A
15 %
Vitamin C
4 %
Calcium
20 %
Iron
15 %
Servings
4 servings, 1 filled bun (140 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
564933:129171
Similar Recipes
Left Bracket
Have you tried?
Right Bracket
Left Arrow
Right Arrow
bapw-iconAdChoices