This cheesy family-favourite one-dish meal is a cinch to make and provides an excellent source of vitamin A.
What do I need ?
Select All
4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
Cook Macaroni in large saucepan as directed on package, adding the vegetables to the boiling water along with the macaroni. Drain; return to pan.
Step 2
Add Cheese Sauce Mix and remaining ingredients; mix well. Reduce heat to low; cook 1 to 2 min. or until heated through, stirring occasionally.
Kraft Kitchen Tips!
Family Fun
Let the kids choose their favourite vegetables to use in this cheesy dinner!
Nutrition
Calories
350
Calories From Fat
0
% Daily Value
Fat 7 g
Saturated fat 3 g
15 %
Cholesterol 40 mg
Sodium 720 mg
30 %
Carbohydrate 50 g
Fibre 3 g
Sugars 10 g
Protein 22 g
Vitamin A
40 %
Vitamin C
6 %
Calcium
10 %
Iron
15 %
Servings
4 servings, 1-1/4 cups (300 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.