Just mix and bake your way to this effortless one-dish sensation.
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1-1/2 cups instant white rice, uncooked
1 can (10 fl oz/284 mL) condensed cream of mushroom soup
1 soup can milk
1/4 cup Miracle Whip Original Spread
120 g deli sliced ham, chopped
2 cups frozen peas
1/2 cup Cracker Barrel Shredded Double Cheddar Cheese
Add To Shopping List
How do I make it ?
Heat oven to 425°F.
Combine all ingredients except cheese in 2-L casserole dish sprayed with cooking spray; cover.
Bake 20 min.
Top with cheese; bake, uncovered, 10 min. or until rice is tender and cheese is melted. Let stand 5 min. before serving.
Kraft Kitchen Tips!
Substitute 2 cups chopped cooked chicken for the ham. Or, omit the meat for a meatless option.
Save 50 calories and 7g of total fat, including 2g of saturated fat, per serving by preparing with reduced-fat condensed cream of mushroom soup, 1% milk, Miracle Whip Calorie-Wise Dressing and Kraft Double Cheddar Light Shredded Cheese.
Calories From Fat
% Daily Value
Fat 14 g
Saturated fat 5 g
Cholesterol 40 mg
Sodium 1160 mg
Carbohydrate 50 g
Fibre 4 g
Sugars 9 g
Protein 18 g
Makes 4 servings, 1 cup (250 mL) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.