1/2 cup shredded Cracker Barrel Old Cheddar Cheese
1/4 cup Miracle Whip Original Spread
1 green onion, sliced
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How do I make it ?
Cook potatoes in boiling water in large saucepan 15 to 20 min. or until tender; drain.
Mash potatoes. Stir in remaining ingredients. Refrigerate until ready to serve.
Spoon into microwaveable bowl. Microwave on HIGH 5 to 7 min. or until heated through, stirring occasionally.
Kraft Kitchen Tips!
Do not mash the potatoes in a nonstick pan as this could damage the nonstick surface. Transfer potatoes to a large bowl, then mash potatoes as directed.
If you are short on time, instead of shredding the cheese, use 1/2 cup Cracker Barrel Shredded Old Cheddar Cheese.
Calories From Fat
% Daily Value
Total fat 4 g
Saturated fat 1.5 g
Cholesterol 10 mg
Sodium 110 mg
Total carbohydrate 22 g
Dietary fibre 1 g
Sugars 1 g
Protein 5 g
Makes 8 servings, 1/2 cup (125 mL) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.