1 pkg. (200 g) Kraft Dinner Three Cheese Macaroni and Cheese
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How do I make it ?
Heat oil in large skillet on medium-high heat. Add chicken; cook 5 min. or until browned.
Add vegetables, oregano, tomatoes, water and Pasta. Bring to boil; simmer partially covered, 12 min. or until pasta is tender.
Stir in Cheese Sauce; cook until heated through.
Kraft Kitchen Tips!
Substitute 1 tsp. dried oregano leaves for the chopped fresh oregano.
Calories From Fat
% Daily Value
Total fat 5 g
Saturated fat 1.5 g
Cholesterol 70 mg
Sodium 800 mg
Total carbohydrate 45 g
Dietary fibre 4 g
Sugars 12 g
Protein 34 g
4 servings, 1-1/2 cups (375 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.