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Cheesy Pull-Apart Calzone
Cheesy Pull-Apart Calzone

Cheesy Pull-Apart Calzone

6 Review(s)
Cook Minutes 44 Min
Prep : 15 Min Cook: 29 Min
Kids favourite pizza turns into pocket sandwiches
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6 Servings
Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (850 g) Kraft Pizza Kit
60 g shaved deli style smoked turkey breast (about 6 slices)
1 cup Cracker Barrel Shredded Mozzarella Cheese
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How do I make it ?
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Step 1
Prepare Pizza Dough as directed on package. Reserve 1 Tbsp. Parmesan Cheese; mix remaining contents of pizza kit (remaining Parmesan, Pizza Sauce and Herb Mix); set aside. Roll dough on lightly floured surface to 24x18-inch rectangle. Cut crosswise in half.
Step 2
Place 1 dough piece on large baking sheet sprayed with cooking spray; spread with pizza sauce mixture to within 1/2 inch of edges. Sprinkle with mozzarella; place turkey on half the dough. Cover with remaining dough piece; seal edges with fork.
Step 3
Cut dough crosswise in half, then diagonally cut each half into 3 pieces. (Do not separate pieces.) Brush dough lightly with water; sprinkle with reserved Parmesan.
Step 4
Bake 15 to 19 min. or until golden brown.
Kraft Kitchen Tips!
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Family Fun
Customize the pizza pockets to meet your family's tastes, letting the kids top the cheese with their choice of toppings before covering with second dough piece.
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Veggie Lovers Half & Half
Prepare as directed, placing 1/4 cup sliced mushrooms and 4 thin green pepper rings on top of cheese on the non-turkey-topped dough piece.
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Make it Easy
Cooking is easy when you measure out all your ingredients before you start to assemble the recipe.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
230
Calories From Fat
0
% Daily Value
Total fat 8 g
12 %
Saturated fat 3.5 g
18 %
Cholesterol 20 mg
Sodium 800 mg
33 %
Total carbohydrate 30 g
Dietary fibre 1 g
4 %
Sugars 0 g
Protein 10 g
Vitamin A
4 %
Vitamin C
6 %
Calcium
15 %
Iron
15 %
Servings
6 servings, 1/6 recipe (178 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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