Cheesy Sweet and Spicy Mashed Potatoes
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30 Min
Prep : 15 Min Cook: 15 Min
Making mashed potatoes cheesy, sweet and spicy sounds difficult, right? Nope. We created this melty, warm deliciousness with just three ingredients!
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8 Servings
Original recipe yields 8 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1-1/2 lb. (675 g) sweet potatoes (about 3), peeled, quartered
2
1 Tbsp. butter
3
1 cup Cracker Barrel Shredded Habanero Heat Cheese
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How do I make it ?
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Step 1
Cook potatoes in boiling water in large saucepan 15 min. or until tender; drain. Step 2
Return potatoes to pan. Add butter; mash until butter is melted and potatoes are desired consistency. Step 3
Stir in cheese. Kraft Kitchen Tips!
Substitute
Prepare using your favourite Cracker Barrel Shredded Cheese.
Nutrition
Calories
100
Calories From Fat
0
% Daily Value
Fat 4.5 g
Saturated fat 3 g
15 %
Cholesterol 15 mg
Sodium 100 mg
4 %
Carbohydrate 12 g
Fibre 2 g
Sugars 4 g
Protein 4 g
Vitamin A
110 %
Vitamin C
15 %
Calcium
8 %
Iron
4 %
Servings
8 servings, 1/2 cup (125 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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