Place mint, then cherries in fine-mesh strainer placed over bowl or large measuring cup; press with muddler to extract all juices. Discard pressed cherries and mint.
Add water to drink mix in 1-L glass or plastic pitcher; stir until mix is dissolved. Add ginger ale, lime juice and cherry juice; stir until blended.
Kraft Kitchen Tips!
How to Muddle
Use a gentle twisting action with your muddler to press the ingredients in the strainer to extract the juices. If you don't have a muddler, you can instead use a rubber scraper to press the fruit in the strainer.
Serve in ice-filled glasses garnished with fresh mint sprigs and lime wedges.
Calories From Fat
% Daily Value
Fat 0 g
Saturated fat 0 g
Cholesterol 0 mg
Sodium 40 mg
Carbohydrate 10 g
Fibre 2 g
Sugars 7 g
Protein 1 g
4 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.