Our Chicken BLT Salad recipe is the perfect quick-and-easy salad recipe to serve at lunch or with dinner. Why wait? Try it at your next gathering!
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
8 cups chopped romaine lettuce
1 cup halved cherry tomatoes
1/2 cup fully cooked bacon pieces
2 cups shredded cooked chicken
1/4 cup Kraft Rancher's Choice Dressing
1/3 cup Cracker Barrel Shredded Mozza-Cheddar Cheese
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How do I make it ?
Layer half of each ingredient in large serving bowl. Repeat layers.
Refrigerate 4 hours.
Toss just before serving.
Kraft Kitchen Tips!
Prepare using a store-bought rotisserie chicken.
For a dramatic presentation, serve this salad in a clear glass bowl.
For added crunch, top each layer with 1/4 cup croutons.
Calories From Fat
% Daily Value
Fat 14 g
Saturated fat 3.5 g
Cholesterol 70 mg
Sodium 550 mg
Carbohydrate 5 g
Fibre 3 g
Sugars 3 g
Protein 29 g
4 servings, 2-1/2 cups (375 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.