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Chicken Fajita Kabobs
Chicken Fajita Kabobs

Chicken Fajita Kabobs

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Healthy Living
Cook Minutes 40 Min
Prep : 40 Min
Need a terrific chicken recipe for the barbecue? Try Our Chicken Fajita Kabobs tonight! Bonus - no stove-top cleanup!
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 lb. (450 g) boneless skinless chicken breasts, cut into 1-inch pieces
1 each red and yellow pepper, cut into 1-inch pieces
1 red onion, cut into 12 wedges
1/3 cup Kraft Zesty Italian Dressing
1 Tbsp. fresh lime juice
2 cloves garlic, minced
1 tsp. ground cumin
4 small whole wheat tortillas
1/3 cup Cracker Barrel Shredded Light Tex Mex Cheese
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How do I make it ?
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Step 1
Heat barbecue to medium-high heat.
Step 2
Thread chicken onto 8 skewers alternately with peppers and onions. Mix dressing, lime juice, garlic and cumin until blended; brush onto kabobs. Grill 7 to 8 min. on each side or until chicken is done. Remove from barbecue.
Step 3
Grill tortillas 15 to 30 sec. on each side or just until warmed.
Step 4
Remove chicken and vegetables from skewers; place on tortillas. Top with cheese.
Kraft Kitchen Tips!
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Special Extra
Serve with lime wedges.
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Special Extra
Serve with salsa, shredded lettuce and light sour cream.
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Make Ahead
Assemble kabobs as directed; brush with dressing mixture. Refrigerate up to 24 hours before grilling as directed.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
310
Calories From Fat
0
% Daily Value
Fat 9 g
Saturated fat 2.5 g
13 %
Cholesterol 70 mg
Sodium 510 mg
21 %
Carbohydrate 25 g
Fibre 4 g
Sugars 4 g
Protein 31 g
Vitamin A
10 %
Vitamin C
160 %
Calcium
8 %
Iron
15 %
Servings
4 servings, 1/4 recipe (197 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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