A little crunch and a lot of creamy gives these simple chicken salad sandwiches their home-style appeal. Leftover chicken never tasted so good!
What do I need ?
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 cups chopped cooked chicken
1 stalk celery, finely chopped
1/4 cup Miracle Whip made with Olive Oil Spread*
1/4 cup Kraft Rancher's Choice Dressing
1/4 cup finely chopped onions
4 onion sandwich buns
4 leaf lettuce leaves
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How do I make it ?
Combine all ingredients except buns and lettuce.
Fill buns with lettuce and chicken salad.
*Made with a blend of oils including olive, canola, and soybean oil.
Kraft Kitchen Tips!
Serve these tasty sandwiches with simple sides, such as fresh fruit and assorted cut-up fresh vegetables.
Add 2 Tbsp. chopped fresh tarragon leaves to chicken mixture before using to fill buns.
Calories From Fat
% Daily Value
Fat 14 g
Saturated fat 2 g
Cholesterol 60 mg
Sodium 480 mg
Carbohydrate 46 g
Fibre 3 g
Sugars 5 g
Protein 28 g
4 servings, 1 sandwich (175 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.