Chive & Onion Sweet Potato Mash
4 Review(s)
40 Min
Prep : 20 Min Cook: 20 Min
Here's a quick and simple way to prepare sweet potatoes.
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6 Servings
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
2 lb. (900 g) sweet potatoes (about 4), peeled, cut into 1-1/2-inch chunks
2
1/2 cup Philadelphia Chive & Onion Cream Cheese Product
3
1 Tbsp. Oscar Mayer Real Bacon Bits
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How do I make it ?
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Step 1
Cook potatoes in boiling water in large saucepan 15 to 20 min. or until tender. Step 2
Drain potatoes; return to pan. Mash until smooth. Add cream cheese product; stir until melted. Step 3
Sprinkle with bacon. Kraft Kitchen Tips!
Substitute
Prepare using Philadelphia Herb & Garlic Cream Cheese Product.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value
Fat 5 g
Saturated fat 3.5 g
18 %
Cholesterol 15 mg
Sodium 220 mg
9 %
Carbohydrate 31 g
Fibre 5 g
Sugars 7 g
Protein 4 g
Vitamin A
100 %
Vitamin C
8 %
Calcium
6 %
Iron
6 %
Servings
6 servings, 1/2 cup (125 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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