Chocolate and Berry Parfaits
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45 Min
Prep : 15 Min Cook: 30 Min
Berries are a dream team paired with rich chocolate pudding - layering them in clear parfait glasses gives your guests a sneak peak of what’s to come. Chocolate curls make for an elegant presentation in this no-bake dessert.
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 cup each raspberries and blueberries
2
2 Tbsp. sugar
3
1 tsp. lemon juice
4
1 pkg. (4-serving size) Jell-O Chocolate Instant Pudding
5
2 cups cold milk
6
1/2 cup thawed Cool Whip Whipped Topping
7
1/2 oz. Baker's Premium 70% Cacao Dark Chocolate
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How do I make it ?
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Step 1
Combine berries, sugar and lemon juice in medium bowl. Refrigerate 30 min. Step 2
Meanwhile, whisk chocolate pudding mix and milk until thickened. Stir in Cool Whip. Step 3
Layer berries and pudding mixture in 4 parfait glasses. Shave chocolate into curls to garnish. Kraft Kitchen Tips!
How to Shave Chocolate
Warm chocolate by microwaving it on HIGH for a few seconds or just until you can smudge the chocolate with your thumb. Hold the chocolate piece steadily; draw a vegetable peeler slowly over the chocolate to form curls.
Nutrition
Calories
270
Calories From Fat
0
% Daily Value
Fat 6 g
Saturated fat 4.5 g
23 %
Cholesterol 10 mg
Sodium 380 mg
16 %
Carbohydrate 50 g
Fibre 4 g
Sugars 38 g
Protein 5 g
Vitamin A
8 %
Vitamin C
20 %
Calcium
15 %
Iron
10 %
Servings
4 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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