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Chocolate Candy Cane Cake
Chocolate Candy Cane Cake

Chocolate Candy Cane Cake

76 Review(s)
Cook Minutes 1 Hr 10 Min
Prep : 10 Min Cook: 1 Hr
Crushed candy canes not only add great minty flavour, but they make the perfect garnish on this festive dessert!
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18 Servings
Servings
Original recipe yields 18 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (2-layer size) chocolate cake mix
1 pkg. (4-serving size) Jell-O Chocolate Instant Pudding
4 eggs
1 cup sour cream
1/2 cup oil
1/2 cup water
4 oz. Baker's Semi-Sweet Chocolate, chopped
18 small candy canes, coarsely crushed, divided
3 cups thawed Cool Whip Whipped Topping
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How do I make it ?
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Step 1
Heat oven to 350°F. Lightly grease 2 (9-inch) round baking pans. Beat first 6 ingredients in large bowl with mixer on low speed just until moistened, stopping frequently to scrape bottom and side of bowl. Beat on medium speed 2 min. Stir in chopped chocolate and 2 Tbsp. crushed candy. Pour into prepared pans.
Step 2
Bake 50 min. to 1 hour or until toothpick inserted in centres comes out clean. Cool in pans on wire racks 10 min. Loosen cakes from sides of pans with spatula or knife. Invert cakes onto racks; gently remove pans. Cool cakes completely.
Step 3
Fill and frost cake with Cool Whip. Sprinkle with remaining crushed candy. Keep refrigerated.
Kraft Kitchen Tips!
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Substitute
Prepare using light sour cream.
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Size Wise
Balance out your food choices throughout the day so you can enjoy a serving of this delicious festive dessert with your family and friends.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
350
Calories From Fat
0
% Daily Value
Total fat 18 g
28 %
Saturated fat 7 g
35 %
Cholesterol 45 mg
Sodium 360 mg
15 %
Total carbohydrate 45 g
15 %
Dietary fibre 1 g
4 %
Sugars 28 g
Protein 4 g
Vitamin A
4 %
Vitamin C
0 %
Calcium
6 %
Iron
15 %
Servings
Makes 18 servings, 1 piece (86 g) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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