Chocolate-Peanut Butter Avalanche Bars
7 Review(s)
1 Hr 15 Min
Prep : 10 Min Cook: 1 Hr 5 Min
There’s no resisting these crispy no-bake bars! Made with KRAFT Peanut Butter with Chocolate, white chocolate, crispy rice cereal, mini marshmallows and peanuts – a divine combination.
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24 Servings
Original recipe yields 24 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 pkg. (170 g) Baker's White Chocolate, chopped
2
3/4 cup Kraft Peanut Butter with Chocolate
3
3 cups crisp rice cereal
4
1 cup Jet-Puffed Miniature Marshmallows
5
1/4 cup dry roasted salted peanuts, chopped
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How do I make it ?
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Step 1
Microwave chocolate and peanut butter in large microwaveable bowl on HIGH 2 min. or until chocolate is completely melted and mixture is well blended, stirring every 30 sec. Step 2
Add remaining ingredients; mix well. Press onto bottom of 9-inch square pan. Step 3
Refrigerate 1 hour before cutting into bars. Kraft Kitchen Tips!
Make It Easy
For easy removal of dessert from pan before cutting into bars, line empty pan with foil or parchment paper, with ends of foil extending over sides. Then, use foil handles to remove chilled dessert from pan before cutting into bars.
Nutrition
Calories
110
Calories From Fat
0
% Daily Value
Fat 7 g
Saturated fat 2.5 g
13 %
Cholesterol 0 mg
Sodium 70 mg
3 %
Carbohydrate 11 g
Fibre 1 g
Sugars 8 g
Protein 2 g
Vitamin A
2 %
Vitamin C
2 %
Calcium
2 %
Iron
10 %
Servings
24 servings, 1 bar (22 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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