Three ingredients, one winning recipe idea. Our Chocolate-Peanut Butter Dippers recipe combines peanut butter, semi-sweet chocolate and NILLA Wafers for a batch of bite-size treats.
What do I need ?
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
12 Nilla Vanilla Wafers
2 Tbsp. Kraft Smooth Peanut Butter
1 oz. Baker's Semi-Sweet Chocolate
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How do I make it ?
Spread 6 Nilla Vanilla Wafers each with 1 tsp. Kraft Smooth Peanut Butter, and top each with another wafer to make six cookie sandwiches.
Microwave 1 oz. Baker's Semi-Sweet Chocolate in microwaveable bowl on MEDIUM 1 min. or until melted.
Dip each cookie sandwich halfway into melted chocolate then place on waxed paper. Refrigerate 10 min. or until chocolate is set.
Kraft Kitchen Tips!
Substitute your favourite Kraft Pure Jam for the Kraft Smooth Peanut Butter.
Calories From Fat
% Daily Value
Fat 4.5 g
Saturated fat 1.5 g
Cholesterol 0 mg
Sodium 50 mg
Carbohydrate 10 g
Fibre 1 g
Sugars 5 g
Protein 2 g
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.