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Chocolate Royale Cheesecake
Chocolate Royale Cheesecake

Chocolate Royale Cheesecake

36 Review(s)
Cook Minutes 6 Hr 5 Min
Prep : 15 Min Cook: 5 Hr 50 Min
Take cheesecake to the next level with sleek and smooth chocolate.
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What do I need ?
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18 Servings
Servings
Original recipe yields 18 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1-1/2 cups Oreo Baking Crumbs
1/4 cup butter, melted
3 pkg. (250 g each) Philadelphia Brick Cream Cheese, softened
3/4 cup granulated sugar
1 pkg. (225 g) Baker's Semi-Sweet Chocolate, melted, cooled
1/4 cup hazelnut-flavored liqueur
3 eggs
1 Tbsp. icing sugar
1/3 cup mixed fresh berries (blueberries, raspberries, strawberries)
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How do I make it ?
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Step 1
Heat oven to 350°F.
Step 2
Mix baking crumbs and butter; press onto bottom of 9-inch springform pan.
Step 3
Beat cream cheese and granulated sugar in large bowl with mixer until blended. Add chocolate and liqueur; mix well. Add eggs, 1 at a time, mixing on low speed after each addition just until blended. Pour over crust.
Step 4
Bake 45 to 50 min. or until centre is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate cheesecake 4 hours.
Step 5
Sprinkle icing sugar over cheesecake just before serving. Top with berries.
Kraft Kitchen Tips!
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How to Avoid Cracked Cheesecakes
After adding the eggs, be careful not to overbeat the batter since this can cause the baked cheesecake to crack.
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Variation
Prepare as directed omitting the liqueur, and reducing the baking time to 40 min. or until centre of cheesecake is almost set.
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Size Wise
Since this indulgent cheesecake serves 18, it's the perfect dessert to serve at your next party.
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Nutrition
Calories
310
Calories From Fat
0
% Daily Value
Total fat 22 g
34 %
Saturated fat 13 g
65 %
Cholesterol 90 mg
Sodium 260 mg
11 %
Total carbohydrate 25 g
8 %
Dietary fibre 1 g
4 %
Sugars 20 g
Protein 6 g
Vitamin A
15 %
Vitamin C
2 %
Calcium
6 %
Iron
8 %
Servings
18 servings, 1 piece (80 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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