Chocolate Spider's Web
1 Review(s)
10 Min
Prep : 10 Min
An artful chocolate drizzle forms a spider's web on Halloween treats. Just follow our 3 simple steps - it's so easy, it's scary!
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Step 1
PLACE 2 to 8 oz. chopped Baker's Chocolate in a resealable plastic food storage bag. Put bag in a bowl of hot water to melt. Step 2
REMOVE bag from hot water, squish to make sure chocolate is completely melted. Snip one corner at the bottom. Step 3
GENTLY squeeze the chocolate over brownies or cupcakes to make the spider's web. Add To Shopping List
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