Cilantro and Almond Pesto
0 Review(s)
5 Min
Prep : 5 Min
Our pesto recipe adds a burst of flavour to any dish. Three ingredients - cilantro, almonds and Tuscan Italian dressing, make this an easy pesto recipe to make. Try serving with cooked pasta, tacos or vegetables.
What do I need ?
Select All
10 Servings
Original recipe yields 10 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
3 cups loosely packed fresh cilantro
2
1/3 cup Kraft Extra Virgin Olive Oil Tuscan Italian Dressing
3
1/3 cup toasted almonds
Add To Shopping List
How do I make it ?
Select All
Step 1
Process ingredients in food processor or blender until blended. Kraft Kitchen Tips!
Serving Suggestion
For a colourful pasta salad, toss prepared pesto with 4 cups cooked rice noodles, and 1 cup each sliced red peppers, carrots, green onions and snow peas.
Serving Suggestion
Serve as a spread with toasted baguette slices and/or crackers.
Special Extra
Top with additional cilantro and almonds.
Nutrition
Calories
40
Calories From Fat
0
% Daily Value
Fat 3.5 g
Saturated fat 0.3 g
2 %
Cholesterol 0 mg
Sodium 80 mg
3 %
Carbohydrate 2 g
Fibre 1 g
Sugars 1 g
Protein 1 g
Vitamin A
0 %
Vitamin C
2 %
Calcium
2 %
Iron
2 %
Servings
10 servings, 1 Tbsp. (15 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
573646:179141
