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Cinnamon-Chocolate Pudding
Cinnamon-Chocolate Pudding

Cinnamon-Chocolate Pudding

10 Review(s)
Healthy Living
Cook Minutes 5 Min
Prep : 5 Min
Simply add cinnamon to a chocolate classic for a weeknight delight.
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 cups cold skim milk
1 pkg. (4-serving size) Jell-O Chocolate Fat Free Instant Pudding
1/2 tsp. ground cinnamon
1/2 cup thawed Cool Whip Light Whipped Topping
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How do I make it ?
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Step 1
Pour milk into medium bowl. Add dry pudding mix and the cinnamon. Beat with wire whisk 2 min. or until well blended. Gently stir in whipped topping.
Step 2
Spoon evenly into four dessert dishes.
Step 3
Refrigerate until ready to serve. Store leftover pudding in refrigerator.
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Variation
Prepare as directed, using regular Jell-O Chocolate Instant Pudding and Cool Whip Whipped Topping.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
100
Calories From Fat
0
% Daily Value
Total fat 1.5 g
2 %
Saturated fat 1.5 g
8 %
Cholesterol 0 mg
Sodium 390 mg
16 %
Total carbohydrate 17 g
6 %
Dietary fibre 0 g
0 %
Sugars 8 g
Protein 5 g
Vitamin A
6 %
Vitamin C
2 %
Calcium
15 %
Iron
2 %
Servings
4
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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