Looking for a refreshing beverage? Try our Citrus-Mint Infused Water recipe for a tasty treat.
What do I need ?
Original recipe yields 2 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 lemon slices
2 navel orange slices
4 fresh mint leaves
1-1/2 cups water
1/2 tsp. MiO Liquid Water Enhancer Mango Peach
1/4 cup ice cubes
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How do I make it ?
Place fruit and mint in 2-cup (500-mL) jar with lid.
Add water and drink mix; stir. Press fruit lightly with back of spoon to release some of the flavours. Cover with lid.
Refrigerate 1 hour. Add ice just before serving.
Kraft Kitchen Tips!
Citrus, Ginger and Mint-Infused Water
Prepare as directed, adding a few thin peeled gingerroot slices along to prepared drink along with the fruit and mint.
Serve with colourful straws.
Calories From Fat
% Daily Value
Fat 0 g
Saturated fat 0 g
Cholesterol 0 mg
Sodium 5 mg
Carbohydrate 1 g
Fibre 0 g
Sugars 1 g
Protein 0 g
2 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.