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Clara's Cheesy Hamburger Tarts
Clara's Cheesy Hamburger Tarts

Clara's Cheesy Hamburger Tarts

3 Review(s)
Cook Minutes 50 Min
Prep : 10 Min Cook: 40 Min
Try your hand at something new - these warm appetizers are easy and delicious. With a few on-hand ingredients, you can whip up these baked tarts that are stuffed with ground beef, two kinds of cheese and a creamy sauce.
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What do I need ?
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18 slices white or whole-wheat bread
1/2 cup butter, as needed
1 lb. lean ground beef
2 eggs
1/2 cup bread crumbs
1 cup diced Spanish or red onion
2 tsp. Heinz Tomato Ketchup
1/2 cup Kraft 100% Parmesan Grated Cheese
1/4 cup Cracker Barrel Shredded Double Cheddar Cheese
1 can (10 fl. oz/284 mL) condensed cream of mushroom soup
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How do I make it ?
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Step 1
Cut crusts off each slice of bread. Butter one side of each slice then press buttered side down into muffin tins.
Step 2
Combine all remaining ingredients and mix thoroughly. Fill each bread slice with about 1/4 cup beef mixture.
Step 3
Bake 40 minutes at 350°F until mixture is browned on top and cooked through.
Kraft Kitchen Tips!
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Substitute
Lean ground turkey or lean ground pork can be substituted for lean ground beef.
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Special Extra
Diced green and red peppers can be added or substituted for Spanish onion.
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Healthy Living
3 egg whites can replace 2 eggs and reduced-fat soup can be used.
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