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Make any occasion special with this creamed spinach casserole. Our Classic Creamed Spinach Casserole is the perfect side dish to serve at a festive get-together or as part of a busy-night family supper.
What do I need ?
Original recipe yields 6 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
2 pkg. (300 g each) frozen chopped spinach, thawed, drained and squeezed dry
1/4 cup milk
1/2 tsp. lemon pepper seasoning
1/2 cup seasoned croutons, crushed
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How do I make it ?
Heat oven to 350°F.
Mix all ingredients except crushed croutons until blended.
Spoon into 1-L casserole sprayed with cooking spray; sprinkle with crushed croutons.
Bake 25 to 30 min. or until heated through.
Kraft Kitchen Tips!
Prepare using Philadelphia Light Brick Cream Cheese Spread.
Calories From Fat
% Daily Value
Fat 11 g
Saturated fat 7 g
Cholesterol 45 mg
Sodium 380 mg
Carbohydrate 9 g
Fibre 2 g
Sugars 4 g
Protein 6 g
6 servings, 1/2 cup (125 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.