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Coconut-Fudge Bars
Coconut-Fudge Bars

Coconut-Fudge Bars

12 Review(s)
Cook Minutes 2 Hr 30 Min
Prep : 30 Min Cook: 2 Hr
Warm, homemade fudge is poured over a graham cracker crumb crust, topped with walnuts and toasted coconut then chilled for no-bake dessert bars.
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32 Servings
Servings
Original recipe yields 32 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 cup butter, divided
2-1/2 cups graham crumbs
1 cup sugar
2/3 cup canned evaporated milk
1 pkg. (250 g) Jet-Puffed Miniature Marshmallows
1-1/2 pkg. (225 g each) Baker's Semi-Sweet Chocolate, coarsely chopped
1 cup chopped walnuts
1 cup flaked coconut, toasted
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How do I make it ?
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Step 1
Line 13x9-inch pan with parchment, with ends of parchment extending over sides; spray with cooking spray. Melt 3/4 cup butter; mix with graham crumbs until blended. Press onto bottom of prepared pan.
Step 2
Bring remaining butter, sugar, milk and marshmallows to boil in saucepan on medium heat, stirring constantly; cook and stir an additional 5 min. Remove from heat. Add chocolate; stir until chocolate is melted and mixture is well blended. Pour over crust.
Step 3
Top with nuts and coconut. Refrigerate 2 hours or until firm.
Kraft Kitchen Tips!
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Size Wise
A portion, one bar, is all that is needed to provide big chocolate flavour.
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How to Toast Flaked Coconut
Heat oven to 350°F. Spread coconut onto baking sheet. Bake 2 to 4 min. or until coconut is dry and lightly toasted, stirring evey 30 sec. (Some white shreds will remain.)
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How to Store
Store in airtight container in refrigerator.
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Nutrition
Calories
230
Calories From Fat
0
% Daily Value
Total fat 14 g
22 %
Saturated fat 7 g
35 %
Cholesterol 15 mg
Sodium 105 mg
4 %
Total carbohydrate 27 g
9 %
Dietary fibre 2 g
8 %
Sugars 20 g
Protein 2 g
Vitamin A
6 %
Vitamin C
0 %
Calcium
2 %
Iron
4 %
Servings
32 servings, 1 bar (51 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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