Put some pep in your step with our Coffee Smoothie recipe! Made with coffee, almond milk, bananas and vanilla whey protein powder, each serving of this flavourful Coffee Smoothie is sure to hit the spot!
What do I need ?
Original recipe yields 2 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/2 cup brewed strong NabobBold Coffee, cooled
1/2 cup unsweetened almond milk
1 scoop vanilla 100% whey protein powder (about 2 Tbsp.)
1 tsp. vanilla
1 banana, cut into chunks
1-1/2 cups ice cubes
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How do I make it ?
Blend all ingredients except ice in blender until smooth.
Add ice; blend until thickened.
Kraft Kitchen Tips!
This is a great way to use leftover brewed coffee. Cool the coffee, then refrigerate up to 24 hours before using to prepare this delicious smoothie recipe.
Calories From Fat
% Daily Value
Fat 1.5 g
Saturated fat 0 g
Cholesterol 20 mg
Sodium 90 mg
Carbohydrate 16 g
Fibre 2 g
Sugars 8 g
Protein 7 g
2 servings, 1-1/4 cups (300 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.