Cookie Dunk Pudding
2 Review(s)
10 Min
Prep : 10 Min
Get creative with your pudding - layer your favourite flavour of pudding with some miniature cookies and whipped topping for a fun treat in minutes!
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
2 cups cold milk
2
1 pkg (4-serving size) Jell-O Instant Pudding, any flavour
3
20-30 miniature cookies
4
1 cup Cool Whip or Cool Whip Light Whipped Topping
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Step 1
POUR milk into medium bowl. Add pudding mix. Beat at low speed with electric mixer or with wire whisk until well blended, 1 to 2 minutes. Let stand 5 minutes. Step 2
SPOON half of the pudding into 4 dessert dishes. Stand 4 to 6 cookies in each dish of pudding, placing them along sides of dish. Top with remaining pudding. Step 3
SERVE immediately or refrigerate until ready to serve. Garnish with a dollop of whipped topping and additional cookies. Kraft Kitchen Tips!
TIP
If desired, break larger cookies into 4 pieces and substitute for the minutesiature cookies.
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