Close
user profile
Kraft User
header language image
français
My Favourites
Shopping List
Close Icon
Cranberry-Pear Crumble Pie
Cranberry-Pear Crumble Pie

Cranberry-Pear Crumble Pie

0 Review(s)
Cook Minutes 1 Hr 5 Min
Prep : 15 Min Cook: 50 Min
Studded with sweet fresh pears and chopped cranberries, this luscious crumble pie is just one more reason to love fall.
Add To Favourites Icon
What do I need ?
Select All
10 Servings
Servings
Original recipe yields 10 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 ready-to-use refrigerated pie crust (1/2 of 400-g pkg.)
24 vanilla wafers, finely crushed
1/4 cup packed brown sugar
1/4 cup non-hydrogenated margarine, melted
1 pkg. (250 g) Philadelphia Light Brick Cream Cheese Spread, softened
2 large fresh pears, sliced
1 cup chopped cranberries
1 pkg. (4-serving size) Jell-O Vanilla Fat Free Instant Pudding
1/2 tsp. ground cinnamon
1-1/4 cups thawed Cool Whip Light Whipped Topping
Add To Shopping List
How do I make it ?
Select All
Step 1
Heat oven to 450ºF.
Step 2
Line 9-inch pie plate with crust. Bake 5 to 6 min. or until lightly browned; cool. Meanwhile, combine wafer crumbs, sugar and margarine.
Step 3
Reduce oven temperature to 375ºF. Spread cream cheese carefully onto bottom of crust; sprinkle with half the wafer crumb mixture. Combine fruit in large bowl. Add dry pudding mix and cinnamon; mix lightly. Spoon into crust; top with remaining crumb mixture.
Step 4
Bake 35 min. or until fruit is tender and crust is golden brown. Cool completely.
Step 5
Serve topped with Cool Whip.
Kraft Kitchen Tips!
krKitchenTipAndSymbol
Size Wise
Since this indulgent pie makes 10 servings, it's the perfect dessert to serve at your next party.
krKitchenTipAndSymbol
Special Extra
After topping each serving with a dollop of Cool Whip, garnish with a dash of ground ginger.
krKitchenTipAndSymbol
Substitute
Substitute 1 sliced large Granny Smith apple for the cranberries.
krKitchenTipAndSymbol
Note
This pie is equally delicious whether prepared with fresh or thawed frozen cranberries.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
310
Calories From Fat
0
% Daily Value
Total fat 17 g
26 %
Saturated fat 7 g
35 %
Cholesterol 20 mg
Sodium 420 mg
18 %
Total carbohydrate 35 g
12 %
Dietary fibre 2 g
8 %
Sugars 17 g
Protein 4 g
Vitamin A
8 %
Vitamin C
4 %
Calcium
8 %
Iron
6 %
Servings
10 servings, 1 piece (130 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
557399:203603
Similar Recipes
Left Bracket
Have you tried?
Right Bracket
Left Arrow
Right Arrow
bapw-iconAdChoices