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Cream Cheese and Honey Crêpes
Cream Cheese and Honey Crêpes

Cream Cheese and Honey Crêpes

1 Review(s)
Cook Minutes 5 Min
Prep : 5 Min
An elegant recipe is just minutes away with these delicious crêpes. A cream cheese filling wrapped in tender crêpes makes for a perfect breakfast or brunch recipe.
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4 Servings
Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
4 ready-to-use crêpes (9 inch)
1/2 cup Philadelphia Cream Cheese Product
4 tsp. honey
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How do I make it ?
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Step 1
Place crêpes on microwaveable plate. Microwave on HIGH 15 sec. or just until warmed.
Step 2
Spread 2 Tbsp. cream cheese product onto centre of each crêpe; fold in opposite sides of crêpe, then roll up burrito style.
Step 3
Drizzle with honey.
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Substitute
Prepare using Philadelphia Cinnamon Brown Sugar Cream Cheese Product.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
140
Calories From Fat
0
% Daily Value
Fat 8 g
Saturated fat 5 g
25 %
Cholesterol 30 mg
Sodium 180 mg
8 %
Carbohydrate 13 g
Fibre 0 g
Sugars 9 g
Protein 3 g
Vitamin A
8 %
Vitamin C
0 %
Calcium
4 %
Iron
0 %
Servings
4 servings, 1 crêpe (55 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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