Our Creamy Cheddar, Pear and Honey Crisps are a wonderful choice for easy entertaining. The combination of creamy cheddar with slivers of juicy pear and a drizzle of honey make these a real show-stopper. No one needs to know these are a snap to make!
What do I need ?
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12 Servings
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 fresh pear, cut lengthwise in half
2
24 crisp rosemary, raisin and pecan crackers
3
1/2 cup Philadelphia Creamy Cheddar Cream Cheese Product
4
2 Tbsp. honey
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How do I make it ?
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Step 1
Cut each pear half into 12 thin lengthwise slices, then cut each slice crosswise into thirds.
Step 2
Spread crackers with cream cheese product.
Step 3
Top with pears.
Step 4
Drizzle with honey.
Kraft Kitchen Tips!
How to Keep the Pear Slices from Turning Brown
Brush pear slices with fresh lemon juice before using as directed. For best results, do not prepare recipe ahead of time.
Substitute
Prepare using your favourite crackers, such as rich round crackers or whole wheat crackers.
Nutrition
Calories
90
Calories From Fat
0
% Daily Value
Fat 3.5 g
Saturated fat 1.5 g
8 %
Cholesterol 5 mg
Sodium 110 mg
5 %
Carbohydrate 13 g
Fibre 1 g
Sugars 7 g
Protein 2 g
Vitamin A
2 %
Vitamin C
0 %
Calcium
4 %
Iron
2 %
Servings
12 servings, 2 topped crackers (38 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.