Creamy Cheese Beef Stroganoff
37 Review(s)
25 Min
Prep : 25 Min
Delicious cheese flavour makes this classic dish even better.
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5 Servings
Original recipe yields 5 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 lb. (450 g) extra-lean ground beef
2
2 cups water
3
3 cups egg noodles, uncooked
4
2/3 cup Cheez Whiz Light Cheese Spread
5
1 can (10 fl oz/284 mL) 25%-less-sodium condensed cream of mushroom soup
6
1/4 tsp. black pepper
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How do I make it ?
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Step 1
Brown meat in large skillet. Step 2
Stir in water; bring to boil. Add noodles; stir. Cover; cook on medium-low heat 8 min. or until noodles are tender. Step 3
Add Cheez Whiz, soup and pepper; cook until Cheez Whiz is melted, stirring frequently. Kraft Kitchen Tips!
Substitute
Prepare using ground turkey.
Serving Suggestion
Serve with a mixed green salad tossed with your favourite Kraft Dressing.
Nutrition
Calories
350
Calories From Fat
0
% Daily Value
Total fat 15 g
23 %
Saturated fat 5 g
25 %
Cholesterol 90 mg
Sodium 910 mg
38 %
Total carbohydrate 25 g
8 %
Dietary fibre 2 g
8 %
Sugars 4 g
Protein 29 g
Vitamin A
2 %
Vitamin C
0 %
Calcium
10 %
Iron
20 %
Servings
Makes 5 servings, 1 cup (250 mL) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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