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Creamy Jalapeño-Salsa Dip
Creamy Jalapeño-Salsa Dip

Creamy Jalapeño-Salsa Dip

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Cook Minutes 5 Min
Prep : 5 Min
Chunky salsa is blended with jalapeño cream cheese to make this spicy dip recipe that takes just minutes to put together. Our two-2-ingredient dip is perfect served with fresh veggie dippers for a last-minute appetizer.
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16 Servings
Servings
Original recipe yields 16 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 cup Philadelphia Jalapeño Cream Cheese Product
1 cup salsa
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How do I make it ?
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Step 1
Mix ingredients until blended.
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Serving Suggestion
Serve with assorted fresh vegetable dippers.
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Make Ahead
This flavourful simple dip can be prepared ahead of time. Refrigerate up to 6 hours before serving.
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Nutrition
Calories
35
Calories From Fat
0
% Daily Value
Total fat 2 g
3 %
Saturated fat 1.5 g
8 %
Cholesterol 10 mg
Sodium 150 mg
6 %
Total carbohydrate 3 g
1 %
Dietary fibre 1 g
4 %
Sugars 2 g
Protein 1 g
Vitamin A
4 %
Vitamin C
2 %
Calcium
2 %
Iron
0 %
Servings
16 servings, 2 Tbsp. (30 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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