Whisk first 4 ingredients in slow cooker sprayed with cooking spray until blended. Add all remaining ingredients except pears and nuts; mix well. Cover with lid.
Cook on LOW 3-1/2 to 4 hours, stirring after 2 hours.
Peel, core and chop pears. Stir into oatmeal. Serve topped with nuts.
Kraft Kitchen Tips!
Substitute apples for the pears.
For best results, do not cook this tasty slow-cooker oatmeal on the HIGH setting of your slow cooker since that could cause the milk to scorch.
Calories From Fat
% Daily Value
Total fat 13 g
Saturated fat 1.5 g
Cholesterol 0 mg
Sodium 230 mg
Total carbohydrate 64 g
Dietary fibre 7 g
Sugars 36 g
Protein 14 g
8 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.