Crispy Salsa Chicken
60 Review(s)
35 Min
Prep : 15 Min Cook: 20 Min
Nothing is easier than this quick and delicious 3-step chicken.
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
4 small boneless skinless chicken breasts (1 lb./450 g)
2
1 pouch Shake'N Bake Extra Crispy Original Coating Mix
3
1/2 cup salsa
4
1/2 cup Cracker Barrel Shredded 4 Cheese Italiano Cheese
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How do I make it ?
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Step 1
Heat oven to 400°F. Step 2
Coat chicken with coating mix as directed on package; place on baking sheet. Step 3
Bake 20 min. or until chicken is done (170°F). Step 4
Top with salsa and cheese. Bake 5 min. or until cheese is melted. Kraft Kitchen Tips!
Serving Suggestion
Serve with a side of Kraft Dinner Macaroni and Cheese, and hot steamed broccoli.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value
Fat 6 g
Saturated fat 3 g
15 %
Cholesterol 70 mg
Sodium 630 mg
26 %
Carbohydrate 16 g
Fibre 0 g
Sugars 1 g
Protein 30 g
Vitamin A
4 %
Vitamin C
8 %
Calcium
10 %
Iron
10 %
Servings
4 servings, 1 chicken breast (163 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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