Mix first 4 ingredients in large bowl. Stir in 3/4 cup cheddar and 1/2 cup cracker crumbs.
Spoon into 2-L casserole dish sprayed with cooking spray; top with remaining cracker crumbs and cheese.
Bake 20 to 25 min. or until crumb topping is golden brown and cheese is melted.
Kraft Kitchen Tips!
How to Thaw Frozen Spinach
Thaw frozen spinach in refrigerator overnight. Or, place unwrapped package of spinach in microwaveable bowl; thaw in microwave as directed on package. Squeeze thawed spinach well to remove as much water as possible.
Calories From Fat
% Daily Value
Fat 18 g
Saturated fat 7 g
Cholesterol 60 mg
Sodium 410 mg
Carbohydrate 9 g
Fibre 2 g
Sugars 0 g
Protein 7 g
12 servings, 1/12 recipe (88 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.