Combine broccoli, ham, cheese and croutons; spoon into 13x9-inch baking dish sprayed with cooking spray.
Beat eggs and milk in medium bowl with whisk until blended. Add remaining ingredients; mix well. Pour over broccoli mixture. Refrigerate 1 hour.
Heat oven to 375°F. Bake casserole, uncovered, 45 min. or until centre is set.
Kraft Kitchen Tips!
Prepare using Kraft Double Cheddar Light Shredded Cheese and Miracle Whip Calorie-Wise Spread.
Keeping it Safe
Refrigerate cooked, perishable foods as soon as possible within 2 hours after cooking. Discard food which has been left out at room temperature for more than 2 hours.
This flavourful casserole can be refrigerated up to 24 hours before baking as directed.
Calories From Fat
% Daily Value
Total fat 20 g
Saturated fat 8 g
Cholesterol 145 mg
Sodium 940 mg
Total carbohydrate 21 g
Dietary fibre 2 g
Sugars 6 g
Protein 19 g
8 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.