Mix soup seasoning packet, Miracle Whip, vinegar and sugar in large bowl.
Add vegetables; mix lightly. Cover and refrigerate 2 hours.
Add crumbled dry ramen noodles just before serving; sprinkle with sesame seed.
Kraft Kitchen Tips!
Substitute 4 cups coleslaw blend for the shredded savoy and red cabbages.
Calories From Fat
% Daily Value
Fat 7 g
Saturated fat 1.5 g
Cholesterol 5 mg
Sodium 340 mg
Carbohydrate 14 g
Fibre 2 g
Sugars 6 g
Protein 2 g
Makes 10 servings, 1/2 cup (125 mL) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.