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Cucumber Salsa
Cucumber Salsa

Cucumber Salsa

2 Review(s)
Cook Minutes 2 Hr 15 Min
Prep : 15 Min Cook: 2 Hr
Our easy Cucumber Salsa recipe is a cinch to prepare - just chop, mix and chill, then you have a simple salsa topping for broiled fish or chicken.
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How do I make it ?
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Step 1
MIX 1/2 cup (125mL) KRAFT CALORIE-WISE Creamy Cucumber Dressing with 1 cucumber (seeded and chopped), 1 tomato (seeded and chopped), 1/4 cup (50mL) each chopped cilantro and parsley and 1/2 tsp (2mL) ground cumin. Cover. Refrigerate 2 hours to mellow flavours. Serve warmed or cold over broiled fish.
Kraft Kitchen Tips!
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TIP
makes a wonderful topping for Salmon. Brush Salmon with KRAFT CALORIE-WISE Creamy Cucumber Dressing, broil 10 - 12 minutes without flipping, until opaque. Serve with cucumber salsa.
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Nutrition
Calories
180
Calories From Fat
0
% Daily Value
Total fat 7 g
11 %
Saturated fat 0 g
Cholesterol
Sodium
Total carbohydrate 5 g
2 %
Dietary fibre 0 g
Sugars 0 g
Protein 26 g
Vitamin A
0 %
Vitamin C
0 %
Calcium
0 %
Iron
0 %
Servings
8
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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