Crisp crackers are topped with savoury cream cheese, deli turkey and cucumber ribbons in this simple snack which takes just minutes to prepare.
What do I need ?
Original recipe yields 2 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/4 cup Philadelphia Garden Vegetable Light Cream Cheese Product
8 water crackers
4 slices deli reduced-sodium turkey breast (60 g), cut in half
1/2 cup thin peeled ribbon-like cucumber slices
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How do I make it ?
Spread cream cheese product onto crackers.
Top with remaining ingredients.
Kraft Kitchen Tips!
How to Make the Ribbon-Like Cucumber Slices
Use a vegetable peeler to easily peel the cucumber into the thin ribbon-like slices.
Calories From Fat
% Daily Value
Total fat 5 g
Saturated fat 3 g
Cholesterol 25 mg
Sodium 410 mg
Total carbohydrate 14 g
Dietary fibre 1 g
Sugars 3 g
Protein 10 g
2 servings, 4 topped crackers (74 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.