This is one easy and delicious after school snack - just like the name says!
What do I need ?
Original recipe yields 1 serving
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 apple, cut into 8 wedges
2 Tbsp. Philadelphia Light Cream Cheese Product
1 Tbsp. peanuts, chopped
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How do I make it ?
Spread apples with cream cheese product.
Sprinkle with nuts.
Kraft Kitchen Tips!
Instead of the peanuts, top apple wedges with raisins or 1/4 cup Jet-Puffed Miniature Marshmallows.
Prepare using fresh pear wedges.
Calories From Fat
% Daily Value
Fat 9 g
Saturated fat 3.5 g
Cholesterol 15 mg
Sodium 150 mg
Carbohydrate 30 g
Fibre 5 g
Sugars 22 g
Protein 5 g
1 serving, 8 topped wedges (179 g)
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.