Made with Dijon mustard, MIRACLE WHIP, green onions and garlic, this creamy stuffing puts the devil back in devilled eggs.
What do I need ?
Original recipe yields 24 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
12 hard-cooked eggs
1 cup Philadelphia Whipped Plain Cream Cheese Product
1/4 cup Heinz Dijon Mustard
1/4 cup Miracle Whip Original Spread
2 green onions, finely chopped
2 Tbsp. finely chopped pimentos
1 clove garlic, minced
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How do I make it ?
Cut eggs lengthwise in half. Remove yolks; place in medium bowl. Mash with fork.
Add remaining ingredients; mix well.
Spoon into egg whites.
Kraft Kitchen Tips!
Substitute 1/4 cup chopped fresh chives for the green onions.
Calories From Fat
% Daily Value
Fat 5 g
Saturated fat 2 g
Cholesterol 115 mg
Sodium 135 mg
Carbohydrate 2 g
Fibre 0 g
Sugars 1 g
Protein 4 g
24 servings, 1 devilled egg (36 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.