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Dolly 'Cake'
Dolly "Cake"

Dolly 'Cake'

5 Review(s)
Cook Minutes 1 Hr 30 Min
Prep : 30 Min Cook: 1 Hr
Princess Cake - Retro
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12 Servings
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1/4 cup boiling water
2 tsp. unflavoured gelatine
2 pkg. (250 g each) Philadelphia Brick Cream Cheese, softened
1/2 cup sugar
1 tsp. vanilla
2-1/2 cups thawed Cool Whip Whipped Topping, divided
1 pkg. (400 g) raspberry jelly rolls (6 rolls)
few drops food colouring, any colour
2 Tbsp. coloured sprinkles
assorted candies
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Step 1
Add boiling water to gelatine; stir 2 min. until completely dissolved. Beat cream cheese in large bowl with mixer until creamy. Gradually add gelatine, beating constantly on low speed until well blended. Add sugar and vanilla; beat 2 min. Gently stir in 1-1/4 cups Cool Whip. Spoon 1/3 of the cream cheese mixture into plastic wrap-lined 2-L bowl. Arrange jelly rolls in single layer over cream cheese mixture; cover with remaining cream cheese mixture.
Step 2
Refrigerate 1 hour or until set.
Step 3
Unmold dessert onto plate; remove and discard plastic wrap. Insert doll pick into top of dessert. Tint remaining Cool Whip with food colouring; spread over doll's body and gelatine mold. Decorate with sprinkles and candies.
Kraft Kitchen Tips!
Where to Buy a Doll Pick
A doll pick can be purchased at specialty cake stores.
Size Wise
Sweets can add enjoyment to a balanced diet, but choose an appropriate portion.
Calories From Fat
% Daily Value
Fat 17 g
Saturated fat 11 g
55 %
Cholesterol 50 mg
Sodium 240 mg
10 %
Carbohydrate 29 g
Fibre 3 g
Sugars 17 g
Protein 6 g
Vitamin A
15 %
Vitamin C
0 %
4 %
10 %
Makes 12 servings, 1/12 (100 g) recipe each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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