Double-Strawberry Yogurt Smoothies
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Healthy Living
5 Min
Prep : 5 Min
Creamy strawberry yogurt and frozen strawberries join soy milk in this enticing blender smoothie that’s ideal to serve as part of breakfast or for a snack.
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
2 cups fat-free soy beverage
2
1-1/2 cups strawberry low fat yogurt
3
1 cup frozen whole strawberries, coarsely chopped
4
1 tsp. Crystal Light Strawberry Lemonbabe Liquid Drink Mix
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How do I make it ?
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Step 1
Blend ingredients in blender until smooth. Step 2
Serve immediately. Kraft Kitchen Tips!
Substitute
Prepare using regular skim milk.
Nutrition
Calories
130
Calories From Fat
0
% Daily Value
Fat 2.5 g
Saturated fat 0.4 g
2 %
Cholesterol 5 mg
Sodium 100 mg
4 %
Carbohydrate 22 g
Fibre 1 g
Sugars 19 g
Protein 6 g
Vitamin A
6 %
Vitamin C
25 %
Calcium
25 %
Iron
8 %
Servings
4 servings, 1 cup (250 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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