Easy Baked Cheese & Vegetable Twist
71 Review(s)
1 Hr
Prep : 20 Min Cook: 40 Min
A cheesy vegetable filling is hidden in the golden crust of this spectacular showpiece.
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16 Servings
Original recipe yields 16 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
125 g (1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened
2
2 eggs
3
1/2 cup P’tit Québec Shredded Mozzarella Cheese
4
3 cups frozen broccoli cuts, thawed, drained
5
1/2 lb. (225 g) fresh mushrooms, quartered
6
1/2 cup cherry tomatoes, halved
7
4 green onions, sliced
8
2 cans (235 g each) refrigerated crescent dinner rolls
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How do I make it ?
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Step 1
Heat oven to 375ºF. Step 2
Mix first 3 ingredients in large bowl until blended. Stir in next 4 ingredients. Step 3
Unroll crescent dough; separate into 16 triangles. Arrange in 11-inch circle on foil-covered baking sheet, with short sides of triangles overlapping in centre and points of triangles toward outside. (There should be a 5-inch diameter opening in centre of circle.) Spoon cheese mixture onto dough near centre of circle. Bring outside points of triangles up over filling, then tuck under dough in centre of ring to cover filling. Step 4
Bake 35 to 40 min. or until crust is golden brown and filling is heated through. Kraft Kitchen Tips!
Special Extra
Sprinkle with additional 1/2 cup shredded cheese before baking.
Nutrition
Calories
160
Calories From Fat
0
% Daily Value
Total fat 9 g
14 %
Saturated fat 4.5 g
23 %
Cholesterol 35 mg
Sodium 300 mg
13 %
Total carbohydrate 16 g
5 %
Dietary fibre 1 g
4 %
Sugars 5 g
Protein 5 g
Vitamin A
10 %
Vitamin C
25 %
Calcium
0 %
Iron
6 %
Servings
16 servings, 1/16 recipe (81 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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