Easy Honey-Garlic Chicken
19 Review(s)
20 Min
Prep : 10 Min Cook: 10 Min
This tangy-sweet chicken skillet is a cinch to make!
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4 Servings
Original recipe yields 4 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1
1 lb. (450 g) boneless skinless chicken breasts, sliced
2
3 cups frozen stir-fry vegetables
3
1/4 cup Kraft Zesty Italian Dressing
4
2 Tbsp. honey
5
4 cloves garlic, minced
6
3/4 tsp. ground ginger
7
3 cups hot cooked long-grain white rice
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How do I make it ?
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Step 1
Cook chicken in large skillet sprayed with cooking spray on medium-high heat 5 min., stirring occasionally. Step 2
Add vegetables, dressing, honey, garlic and ginger. Step 3
Cook and stir an additional 5 min. or until chicken is cooked through and vegetables are heated through. Serve with rice. Kraft Kitchen Tips!
Substitute
Substitute 1 Tbsp. freshly grated gingerroot for the ground ginger. Keep a piece of gingerroot in the freezer to make it last longer and grate it frozen when needed.
Nutrition
Calories
440
Calories From Fat
0
% Daily Value
Fat 6 g
Saturated fat 1 g
5 %
Cholesterol 65 mg
Sodium 270 mg
11 %
Carbohydrate 63 g
Fibre 4 g
Sugars 14 g
Protein 32 g
Vitamin A
15 %
Vitamin C
35 %
Calcium
6 %
Iron
10 %
Servings
4 servings, 1-3/4 cups (425 mL) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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