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Easy Lemon-Coconut Cream Pie
Easy Lemon-Coconut Cream Pie

Easy Lemon-Coconut Cream Pie

3 Review(s)
Cook Minutes 2 Hr 45 Min
Prep : 15 Min Cook: 2 Hr 30 Min
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12 Servings
Servings
Original recipe yields 12 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1-1/3 cups cookie or cracker crumbs (graham, chocolate wafer or gingersnap)
2 Tbsp. sugar
1/3 cup butter, melted
125 g (1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, softened
1-3/4 cups milk
2 pkg. (4-serving size each) Jell-O Vanilla Instant Pudding
zest from 2 lemons
3/4 cup vanilla nonfat Greek-style yogurt
2 cups thawed Cool Whip Whipped Topping, divided
1/4 cup sweetened flaked coconut, toasted
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How do I make it ?
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Step 1
Heat oven to 350ºF.
Step 2
Mix crumbs, sugar and butter until blended; press onto bottom and up side of 9-inch pie plate. Bake 10 min.; cool.
Step 3
Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mixes; beat 1 min. Gently stir in lemon zest, yogurt and 1-1/2 cups Cool Whip. Spoon into crust.
Step 4
Refrigerate 2 hours or until firm. Garnish with remaining Cool Whip and coconut just before serving.
Kraft Kitchen Tips!
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Special Extra
Garnish with lemon slices.
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How to Toast Coconut
Heat oven to 350°F. Spread coconut onto bottom of shallow pan. Bake 7 to 10 min. or until lightly browned, stirring frequently. Or, spread onto bottom of microwaveable pie plate. Microwave on HIGH 3 min. or until lightly browned, stirring every minute.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
250
Calories From Fat
0
% Daily Value
Total fat 13 g
20 %
Saturated fat 9 g
45 %
Cholesterol 30 mg
Sodium 390 mg
16 %
Total carbohydrate 32 g
11 %
Dietary fibre 1 g
4 %
Sugars 23 g
Protein 3 g
Vitamin A
10 %
Vitamin C
6 %
Calcium
6 %
Iron
2 %
Servings
12 servings, 1 piece (110 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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