Mix cream cheese spread and olives, cover, refrigerate. Yup. That's all there is to it. (We told you it would be easy!)
What do I need ?
Original recipe yields 10 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 cup Philadelphia Cream Cheese Product
1/3 cup chopped pimento-stuffed green olives
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How do I make it ?
Mix cream cheese product and olives.
Refrigerate 1 hour.
Kraft Kitchen Tips!
Serve as a spread with your favourite crackers.
Calories From Fat
% Daily Value
Fat 7 g
Saturated fat 4 g
Cholesterol 20 mg
Sodium 260 mg
Carbohydrate 2 g
Fibre 0 g
Sugars 1 g
Protein 2 g
10 servings, 2 Tbsp. (30 mL) spread each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.