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Easy Peanut Butter & Chocolate Eclair Dessert
Easy Peanut Butter & Chocolate Eclair Dessert

Easy Peanut Butter & Chocolate Eclair Dessert

25 Review(s)
Cook Minutes 8 Hr 30 Min
Prep : 30 Min Cook: 8 Hr
This delectable dessert is perfect for bringing to a party. Prepare it in a disposable foil pan or airtight food storage container. It travels well, stores well and serves easily. In fact, the longer it sits in the refrigerator, the better it gets!
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24 Servings
Servings
Original recipe yields 24 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1-3/4 cups cold milk
1/4 cup Kraft Smooth Peanut Butter
3 cups thawed Cool Whip Whipped Topping
45 graham wafers
6 oz. Baker's Semi-Sweet Chocolate
3 Tbsp. butter
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How do I make it ?
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Step 1
Beat pudding mix and milk in large bowl with whisk 2 min. Add peanut butter; mix well. Stir in Cool Whip. Layer 1/3 of the wafers and half the pudding mixture in 13x9-inch dish, breaking wafers as necessary to fit. Repeat layers. Top with remaining wafers.
Step 2
Microwave chocolate and butter in microwaveable bowl on MEDIUM 1-1/2 min. or until butter is melted, stirring after 1 min. Stir until chocolate is completely melted and mixture is well blended. Spread over wafers.
Step 3
Refrigerate 8 hours.
Kraft Kitchen Tips!
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Easy Chocolate Eclair Dessert
Prepare as directed, omitting the peanut butter.
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How to Thaw COOL WHIP Whipped Topping
Place unopened tub of Cool Whip in refrigerator. A 1-L tub will be completely thawed in 4 hours. Do not thaw in microwave.
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Substitute
Prepare using Jell-O Chocolate Instant Pudding.
NutritionTitleCont_Left-Bracket
Nutrition
Calories
170
Calories From Fat
0
% Daily Value
Total fat 9 g
14 %
Saturated fat 5 g
25 %
Cholesterol 5 mg
Sodium 170 mg
7 %
Total carbohydrate 21 g
7 %
Dietary fibre 1 g
4 %
Sugars 12 g
Protein 2 g
Vitamin A
2 %
Vitamin C
0 %
Calcium
2 %
Iron
4 %
Servings
24 servings, 1 piece (61 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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