Mix cracker crumbs and seasonings in shallow dish.
Coat chicken with hot pepper sauce, then dip in crumb mixture, turning to evenly coat both sides of each wing piece. Place in single layer on baking sheet sprayed with cooking spray.
Bake 35 to 40 min. or until golden brown and done, turning after 20 min.
Kraft Kitchen Tips!
Serve these flavourful wings as dippers with Kraft Crumbled Blue Cheese Dressing.
Calories From Fat
% Daily Value
Total fat 6 g
Saturated fat 1.5 g
Cholesterol 20 mg
Sodium 200 mg
Total carbohydrate 3 g
Dietary fibre 0 g
Sugars 0 g
Protein 6 g
24 servings, 2 wing pieces (47 g) each
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.