A two-ingredient chocolate mousse for two? Yes, it's true. This chocolate mousse recipe is easy enough for any night of the week.
What do I need ?
Original recipe yields 2 Servings
This tool adjusts ingredient amounts only, not method or nutrition information. Additional changes to equipment, baking times, etc. may be needed for recipe success.
4 peaks (1/2 of 100-g bar) Toblerone Swiss Milk Chocolate
1/2 cup thawed Cool Whip Whipped Topping
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How do I make it ?
Microwave chocolate in medium microwaveable bowl on HIGH 1 min. or until melted. Cool 1 min.
Add Cool Whip; stir gently with whisk until well blended.
Refrigerate 5 min.
Kraft Kitchen Tips!
Enjoy a serving of this indulgent dessert on a special occasion.
White Chocolate Mousse
Prepare using Toblerone Swiss White Chocolate.
Garnish with fresh berries and mint leaves.
Calories From Fat
% Daily Value
Total fat 12 g
Saturated fat 8 g
Cholesterol 5 mg
Sodium 15 mg
Total carbohydrate 20 g
Dietary fibre 1 g
Sugars 18 g
Protein 1 g
Makes 2 servings, 1/4 cup (50 mL) each.
Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.